City Food – Delhi’s First World-Famous Cookbook, Madhur Jaffrey’s Invitation to Indian Cooking
Mostly The Subtle, Spicy Cooking of Delhi. [Text and photos by Mayank Austen Soofi] On the cover, dressed in an aubergine and red Kanjeevaram silk sari with a golden border, Madhur Jaffrey looks squarely at the potential buyer, her slender…
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